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Easy Chicken Salad Recipe


Easy Chicken Salad Recipe

Ingredients

½ cup plain Greek yogurt *
Powder of a teaspoon of garlic powder or to taste
Salt a teaspoon of salt or to taste
Pepper a teaspoon of black pepper or to taste
2 cups cooked chicken, chopped or chopped
½ cup minced celery
½ cup walnuts or pecans toasted if desired
½ cup quaternary grapes *
¼ cup finely chopped red onion optional
bread, croissants or salad for serving

Instructions

  1. In a large bowl, combine plain Greek yogurt, garlic powder, salt and pepper.
  2. Add cooked chicken, celery, nuts, grapes, and red onions (if used). Stir until well mixed.
  3. Try and adjust the seasonings as needed.
  4. Serve as a sandwich on bread or croissants or wrap in a salad.

Notes

* You can replace mayonnaise with plain Greek yogurt.
* Chopped apple - a delicious substitute for grapes. Or try dried cranberries or cherries.
To do ahead: keep the chicken salad in the refrigerator for up to 3-4 days (if it is made with chicken cooked on the same day).

This article isadapted from this site.

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